How Buying Beef From Our Farm Works
Buying beef from our farm means purchasing high-quality beef comparable to USDA Prime-quality in bulk — by the quarter (1/4) cow, half (1/2) cow, or whole cow — and smaller beef bundles.
All beef is raised right here on our family farm in Northern Illinois. Our pricing is public and straightforward, ordering is done online, and we guide you through each step so you know exactly what to expect.
Processing availability is limited and filled on a first-come basis.
The Simple 5-Step Process
- Choose how much beef you want, based on your needs
- Place your order online with a deposit to reserve your beef
- Customize your beef cuts directly with the processor
- Receive notification when your beef is processed and ready
- We deliver your order, so you can stock your freezer and enjoy
We handle the coordination and communication, keeping the process simple from order to delivery.
Common Questions About Buying From Our Farm
At our family farm in Northern Illinois, customers receive a mix of steaks, roasts, and ground beef at a lower average cost without retail markups.
While grocery stores typically sell Select or Choice beef, our beef is raised to a standard comparable to USDA Prime-quality, without the shortcuts common in large-scale commercial production.
What You Can Expect From Nadig Farms
- Locally raised, farm-direct beef from our family farm in Northern Illinois
- Transparent pricing you can view without creating an account
- No subscriptions, memberships, or recurring charges
- 100% American-raised beef, never sourced or imported
- Shop at your own pace, with no sales pressure
Hold tight — Bill is checking your area!
Ready to Get Started?
Available Beef Options
When you’re ready, you can review our available bulk beef and beef bundles below. We outline pricing per pound and deposit details upfront so you know exactly what to expect.
The Farmhouse
Price per POUND: $10.90
11 pounds of prime Angus beef full of hearty favorites. The Farmhouse bundle is a well-rounded selection of steaks and ground beef.
Original price was: $140.00.$120.00Current price is: $120.00.
Grill Master's Box
Price per POUND: $11.56
16 pounds of prime Angus steaks. Variety of high quality cuts. Includes multiple tomahawks, ribeyes, and sirloin steaks.
Original price was: $200.00.$185.00Current price is: $185.00.
Beef Essentials
Price per POUND: $11.47
17 pounds of prime Angus beef of a wide selection of favorites. Your go-to box for steaks, roasts, and ground beef.
Original price was: $200.00.$195.00Current price is: $195.00.
From The Pasture
Our Family Farm Journal
How Much Freezer Space Do You Need for a Half Cow?
Buying a half cow is one of the most cost-effective ways to stock your freezer with high-quality, locally raised beef. But before you place your … Read more
Why Beef Costs What It Does in 2026 – And What That Means for Families Buying Direct from a Farm
If you’ve noticed beef prices climbing at the grocery store, you’re not imagining it. Across the country, families are asking the same questions: The short … Read more
Is Buying a Quarter Cow Worth It? Here’s What You Need to Know
Have you ever thought about buying a quarter cow but weren’t sure if it’s worth it? You’re not alone. Many families in Northern Illinois are … Read more
How to Tell if Beef is Grass Fed
At Nadig Farms, we believe that honesty and transparency are the backbone of our farming practices. Especially with rising consumer demand for grass-fed beef, it’s … Read more
Is The Price of Beef Rising in 2025?
If you’ve been to the grocery store lately, you may have noticed that beef prices seem a lot higher than they used to be. But … Read more
How Long Will Half a Cow Last One Person in Northern Illinois?
If you’re considering buying half a cow in Northern Illinois, one of the first questions you probably have is: How long will it actually last … Read more
